It’s not often that we have a repeat interviewee at WellBe, but sometimes someone is just such a wealth of knowledge that we have to go back. In our first interview with Dr. Bill Rawls, he shared his story of healing chronic Lyme and discovering the power of herbal medicine along the way. But now, on the heels of the release of his new book, The Cellular Wellness Solution, Dr. Rawls is back to discuss cellular health. Read on to learn why you should care about cellular health; the relationship between cellular wellness, stress, and aging; how microbes in the cells contribute to chronic disease; how herbs can combat cellular stress, and much more. 

In lieu of our normal Q4 wellness and health news wrap-up, we’re ending the year with a different sort of news roundup. In the spirit of end-of-year reflection, we’ve put together a list of the most important stories related to health and wellness from all of 2022, rather than just the last three months. Some of these stories are brand new, some were highlighted in past wrap-ups — and all of them have implications for the health of you and your loved ones.

A lot of people think of tuna as a health food, and in some ways it is: it’s packed with protein, naturally sugar-free, and has a ton of important nutrients, like omega-3 fatty acids and vitamin B12. But despite all these benefits, it’s not something that you should eat all that often (or if you’re pregnant or have high mercury levels in your blood, perhaps not at all). Why? Because of its mercury content. Most of us have a general idea that too much mercury is bad, but what exactly does it do to your body, and how much is too much? Read on to learn the signs of mercury poisoning, the primary sources of mercury (including what fish is high in mercury besides tuna), options for mercury poisoning treatment, and more. 

For years, Maria Marlowe struggled with acne. She tried every product and prescription she could find to clear up her skin, but nothing works. It was only when she began learning about nutrition that she understood the role that diet plays in skin health — and after changing what she ate, her skin cleared up in months. Today, Marlowe is a holistic nutritionist, author, and host of The Glow Life podcast, and helps others clear their skin through food. Watch the interview or read on to learn the link between hormones and acne, how gut health and acne relate, the best diet for acne, and more. 

When Dr. Kasey Holland was in naturopathic medical school, she was experiencing a cluster of mysterious and sometimes debilitating symptoms, and didn’t know what they were, despite the fact that the answer was staring her right in the face (Literally! She was busy diagnosing patients with the very thing she had! ). When she eventually figured out that she had reactivated EBV, and then healed herself, she decided to make this complex virus her specialty. Read on to learn Dr. Holland’s insights on EBV reactivation symptoms, the best EBV treatment, how EBV might explain what triggers autoimmune disease, and much more.

In this guide to different kinds of contraception, we weigh the pros and cons of the most popular birth control options out there. Check it out to find the best birth control with the least side effects for your health.

Welcome to the health research and wellness news wrap-up for Q3 of 2022! In it, we cover all the most important pieces of health research and wellness news since our last wrap-up, which means from July through September 2022. 

Dr. Jess Peatross — aka Dr. Jess — was working at a hospital in Portland, Oregon when she began to have inklings that something wasn’t right with the conventional medical system. She saw her colleagues using a cookie-cutter approach for every problem and sending patients away with laundry lists of prescriptions, and she knew there must be a better way. She left her job in the hospital and launched her own practice, where she now focuses primarily on stealth infections and environmental toxicity, in particular mold. Read on to learn her advice on professional mold testing, why it’s so difficult to do accurate testing for mold toxicity, and more.

If you’re over 30 years old, you likely remember the “low-fat” craze of the 90s. Fats were vilified, and consumers snapped up fat-free and low-fat products (which were chock full of sugars, processed ingredients, and chemicals, btw). In more recent years, we’ve come to learn that fats aren’t evil — in fact, they’re essential to the healthy function of your body. The important thing is to eat the right types of fat, which can be a bit confusing to figure out. We’ve got you covered with this brand new guide to fats. Read on to learn the difference between healthy fats and unhealthy fats, examples of healthy fats to use, the best cooking oils and worst cooking oils for your health, and more.